Office Hours:
Monday-Friday
9:00 am - Noon, 1:00 pm - 4:30 pm
Environmental Health offices are located on the 3rd floor of the County Administration Building along with the Planning and Building Divisions.
The front counter is open daily for business at the hours noted above.
For staff consultations, appointments are highly recommended to ensure the staff member you wish to speak with is available as they are frequently working in the field.
Telephone: 360.249.4222
Email: EHD@graysharbor.us
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Environmental Health Land-use Permitting Applications are now available for online submittal and payment. This update will NOT change how we currently process food service establishment applications.
Land Use & On-site Septic System applications are now accepted online via our permit portal (SmartGov).
We will no longer accept paper applications with the exception of drawings.
Residential
Residential building permits encompass a wide range of projects including single-family residences, duplexes, townhomes, accessory structures, alterations, additions, remodels, and/or grading and filling. The permitting process for a residential project is set up in 3 STEPS and begins with the Site Plan Review application now accepted online via our permit portal (SmartGov). We no longer accept paper applications with the exception of construction drawings.
Commercial
Commercial building permits are classified as new commercial construction, tenant improvements, alterations, change of use, demolition, accessory structures, alterations, additions, remodels and/or grading and filling. The permitting process for a commercial project is setup in 4 STEPS and begins with a Pre-application Conference now accepted online via our permit portal (SmartGov). We no longer accept paper applications with the exception of construction drawings.
How to Register for the Citizen Portal
How to log in to the Citizen Portal
How to Reset your Password
Our Environmental Health Specialists continually receive training and have diverse educational backgrounds rooted in the sciences including chemistry, physics, biology, microbiology, and environmental health and sanitation.
Eric Khambatta, R.S. Environmental Health Specialist III Water Lab / On-site / Water Rec. Facilities |
Kristina Hollatz, R.S. Environmental Health Specialist III On-site Sewage / Water Lab / Water Rec. |
Rob King Environmental Health Specialist II Food Program / Schools |
Scott Evans Environmental Health Specialist II Drinking Water & Wells / Group B Water Systems |
Amber Warring, M.S. Environmental Health Specialist II Food Program |
Riana Grout, M.S. Environmental Health Specialist I Food Program |
Megan Folkers, M.S. Environmental Health Specialist I Solid Waste / Food Program |
Hailey Smith Environmental Health Specialist I |
Jeff Nelson, R.S., Director 100 W Broadway, Suite 31
Montesano, WA 98563-3614
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Programs
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Permits / Complaints
- Food Section
- Washington State Retail Food Code, WAC 246-215: Food Code
- Restaurant Inspections - Monthly Food Inspection Summaries
- Solid Waste
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Facilities / Enforcement
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West Nile Virus
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Response & Recovery
FOR CURRENT HEALTH ADVISORIES AND ACCESS TO OTHER ENV. HEALTH-RELATED NEWS AND INFORMATION SOURCES
CLICK HERE